In Shakespearean times, Red Clover (trifolium pratense) was known as Honey Stalks because it was so liked by bees. Red Clover is one of the world's oldest agricultural crops, cultivated since prehistoric times, and has a long history as a religious and magical symbol. Early Christians linked the plant to the Trinity, and during the Middle Ages, it was considered a charm against evil. The four-leaf clover, an occasional variety resulting from mutation, was and still is considered a sign for luck. Red clover was also the model for the clubs suit in playing cards. Among the largest of the various clover species, Red Clover has a celebrated reputation for its health properties. Red Clover has a delicate flavor than can be brewed and served hot or cold and sweetened with honey. Many enjoy Red Clover tea mixed with Chamomile tea. For more than 75 years, long before it became fashionable, Alvita was championing the profound health-giving properties of herbal teas. We travel to the far reaches of the globe for the finest herbs, the best growers, the most precious sources. Small wonder that so many consumers trust the Alvita name. Today, it stands for more than 100 different teas, including classic single herb varieties, and our unique Alvita blends. The package you hold in your hand combines ancient herbal wisdom with modern traditional science. And brings directly to you all the richness and benefits of herbal teas. This philosophy is the very reason why you will find sensible, English pillow style tea bags that are oxygen bleached, not chlorine treated. And why you won't find any strings, tags or staples. We've even developed a new foil package, a recyclable innovation that keeps our tea fresher, longer. We thank you for choosing our product, but more importantly, we thank you for the trust you've put in the herbal values that we all share.
UPC: 726016005029
Red Clover (trifolium pratense).
The best way to make a good tasting cup of tea is by the infusion method. Place one tea bag in a cup and add no more than 6 oz. of boiling water. Let steep for 3 minutes and remove the bag. Press the bag before removing to enhance the flavor. Add honey to sweeten.
